Organic Cress Sieve Mix No. 1

Guaranteed freshly bottled
Microbiologically tested
High Germination Capacity

Can be used for:

Keimgruen_cress_sieve
Description

The organic cress sieve mix No. 1 combines four expressive varieties - kale, red kohlrabi, mizuna, and red cabbage - into a versatile flavor mixture for your cress sieve.

Kale brings a subtly tart, nutty note, while red kohlrabi impresses with a sweet and mild aroma and decorative red color. Mizuna contributes a spicy, peppery note reminiscent of mild arugula, while red cabbage rounds out the mixture with its mildly sour, cabbage-like flavor. Visually, the mix stands out with rich green combined with reddish-purple leaf nuances - a real eye-catcher on plates and bread.

Usage: Enjoy raw in salads, on bread, in smoothies, soups, or as a decorative garnish for fish, meat, and vegetable dishes. As a classic cress sieve mix, it's ideal for quick harvesting on the windowsill - the first fresh shoots are ready to harvest after just a few days.

Ingredients: Organic seeds of kale, red kohlrabi, mizuna, red cabbage.

Cruciferous vegetables like these varieties naturally contain vitamin C, folic acid, and potassium - as part of a balanced diet and healthy lifestyle.

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OUR QUALITY PROMISE

100% Organic Seeds

For all our varieties, we rely on environmentally friendly production so that only the best lands on your plate!

That's how quality is done.

Before the seeds are sold, each new batch undergoes an extensive quality control process to determine its germination capacity:

  1. Microbiological Testing: Our suppliers test each batch to ensure that no seed-borne pathogens such as fungi, bacteria, and viruses are present.
  2. Standard Testing: A standardized test is carried out as a first step.
  3. Adjustment of Growing Medium: Depending on the variety and the results of the first test, the procedure is repeated on a different growing medium.
  4. Additional Testing: Special varieties undergo a third test, which includes specific conditions such as the use of heating mats.