Sprout Mix "Salad" Germination Seeds
Description
Organic Sprouting Seed Mix for Salad – Your Crunchy All-Rounder! 🌱
💡 A Colorful Mix for Your Salad:
Our organic sprouting seed mix for salad combines four carefully selected varieties that not only add flavor but also a nutrient-rich boost to your salads, bowls, and other dishes.
🌟 Nutrients of the Included Varieties:
- Daikon Radish: With over 30% sulfur-containing essential oils and a high mustard oil content, radish adds a spicy pungency.
- Mung Beans: Rich in essential amino acids, vitamins, and minerals.
- Red Lentils: Good source of protein and carbohydrates.
- Red Radishes: Contain minerals like magnesium, add a gentle spiciness to the salad, and are a visual highlight.
🍴 Colorful and Delicious:
The harmonious flavors of radish, mung beans, red lentils, and radishes give your salad that special something: spicy pungency, crunchy texture, and nutrient-rich abundance.
🌍 Guaranteed Quality:
Our seeds come from controlled organic farming by an organically certified producer from Italy (DE-ÖKO-006). Regular testing of germination capacity and packaging in plastic-free bags – for you and the environment.
📦 Product Details:
- Contents: Mix of Daikon radish, mung beans, red lentils, and red radishes.
- Quantities: Available in 100g, 500g, or 1000g.
- Certification: DE-ÖKO-006, suitable for sprouting.
- Origin: Seeds from Italy.
🚚 Delivery Details:
- Fast shipping within 2 business days.
- Unopened bags can be returned within 14 days.
- In the unlikely event of germination problems, you will receive a free replacement.
✨ Start spicing up your kitchen with your Organic Sprouting Seed Mix for Salad!
Add color, flavor, and nutrients to your meals – plastic-free and sustainable. Click Add to Cart and discover the variety today!
That's how quality is done.
Before the seeds are sold, each new batch undergoes an extensive quality control process to determine its germination capacity:
- Microbiological Testing: Our suppliers test each batch to ensure that no seed-borne pathogens such as fungi, bacteria, and viruses are present.
- Standard Testing: A standardized test is carried out as a first step.
- Adjustment of Growing Medium: Depending on the variety and the results of the first test, the procedure is repeated on a different growing medium.
- Additional Testing: Special varieties undergo a third test, which includes specific conditions such as the use of heating mats.
